KAYZO RESTAURANT OFFERS A CASUAL DINING, JAPANESE-INSPIRED, COMFORT STREET FOOD MENU - DESIGNED FOR A FAMILY FRIENDLY DINING EXPERIENCE WHERE DISHES ARE SERVED AS THEY ARE READY, PLACED IN THE MIDDLE OF THE TABLE, FOR EVERYONE TO SHARE AND TO ENJOY.

Breast Cancer Awareness Month

ROSES & PISTACHIO CREPE

Layers of delicate vanilla crepe, rose-infused cream, Sicilian pistachio praline & finished with ruby pink

FROM SAUDI LANDS

PISTACHIO SOFTSERVE

Al Jouf Pistachio, Madinah Roses & Camel Milk

NAJEL SAYADEIIA KAYZO STYLE

Sayadeiia Japanese rice & crispy najel fillet

NAJEL CAVIAR

TEMPURA NAJEL CAVIAR BITES

Najel Ceviche

Thin Slice Najel Fish, Yuzu Ginger Dressing, Red bell Salsa

Najel Slider

Crispy Najel Fish & Tartar Sauce

MENUS
MENUS

FOOD

DRINKS

DESSERTS

KAYZO SET MENU SELECTIONS

CHEFS SPECIAL
CHEFS SPECIAL

WAGYU SHAWARMA

Wagyu Beef, miso garlic mayo, onion & tomato

WAGYU STEAK SANDWICH - BANH MI

Wagyu striploin, vietnamese baguette, swiss cheese, caramelized onion & spring onion salsa

HIKINIKU RICE

WAGYU BEEF GRADE 9, GINGER RICE, CHILLI BUTTER & SPRING ONION SALSA

TUNA CRISPY TACO

Akami tuna, nori taco, furikake flakes & chives

SALMON CRISPY TACO

Scottish salmon, nori taco, yachang sauce, furikake corn flakes, ponzu mayo & lemon zest

CRAB CRISPY TACO

Snow crab, nori taco & avocado wasabi mayo

MANGO & PASSION FRUIT MATCHA

Japanese Matcha powder, mango, passion fruit einspanner foam & passion fruit seeds

19GM SUGAR

LAVANDER & COCONUT MATCHA

Japanese Matcha powder, coconut, lavender einspanner foam & popping boba

15GM SUGAR

SUMMER SPECIALS
SUMMER SPECIALS

MISO CEASAR SALAD

Baby Gem Lettuce, Cucumber, beef Bacon, Croutons & Miso Caesar Sauce

BEETROOT SALAD

Red & Yellow beetroot, Burrata, Yuzu Soy & Pumpkin Seeds

SAMURAI FRIES

CRISPY FRIES, CRISPY BEEF BACON, CHEDDAR SAUCE & ANGUS FLANK

SALMON HANDROLL

Salmon sashimi, puff rice, salmon tartar & Soy

WAGYU STRIPLOIN HANDROLL

Wagyu Striploin & nori sheet

WAGYU STRIPLOIN NIGIRI

Wagyu Striploin, Gochujang, manchego cheese & quail egg

KAYZO STYLE SCALLOP NIGIRI

Sliced Scallops, Aji Amarillo, lime & Red Quinoa

KAYZO STYLE HAMACHI NIGIRI

Hamachi, sweet gochujang, pistachio, Aji amarillo & Red Chilli

KAYZO STYLE TUNA NIGIRI

Tuna, Aji Amarillo, quinoa & puffed rice

CHERRY BLISS

cherry, rhubarb puree, vanilla, fresh raspberries & red merlot grapes

15GM SUGAR

MASTERCLASS

Kayzo Masterclass

For Inquiries please contact:
9200 14156 or enquiries@kayzo.com

Restaurant Info
Restaurant Info

OPENING HOURS

1:00 PM UNTIL 12:00 AM - SATURDAY TO TUESDAY 

1:00 PM UNTIL 1:00 AM - WEDNESDAY TO FRIDAY 

 

ADDRESS 

8273 Prince Musaid bin Abdulaziz bin Jalawi Street, Al Sulaimaniyah District 2752,12234 

PHONE NUMBER 

+966 9200 14156

 

EMAIL 

enquiries@kayzo.com

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